BBQ CATERING MELBOURNE

BBQ catering is a great way to entertain whilst you mingle with friends, family or colleagues. Our team bring the bbq to your venue and we serve your guests straight from the bbq to your plate. We can also offer the bbq meats and sides to be served directly to your guests seated at tables.

There is no better way to feed the crowds than enjoying a barbecue in the outdoors. Slow cooked meats turning gently over hot charcoals will defiantly impress the crowd. Cooked low & slow over flavored wood Dinner rolls, condiments, plates, napkins and cutlery are all included.

Image by Jez Timms

CHARCOAL SPIT

 

PRICES START FROM $25 PER PERSON

MIN OF 30 PAX

CHOOSE FROM LAMB, CHICKEN OR PORK COOKED OVER MALLEE ROOT CHARCOAL.

 

SERVED WITH GARDEN SALAD, COLESLAW, POTATO SALAD, GRILLED FLATBREAD &

GARLIC SAUCE.

PLATES, NAPKINS & CUTLERY

 

 

EXTRAS COOKED OVER CHARCOAL

 

CHICKEN RIBS, HOT SAUCE, BLUE CHEESE

 

PORK & FENNEL SAUSAGE

 

MIXED VEGETABLE & HALLOUMI SKEWERS

 

STUFFED PORTOBELLO MUSHROOMS

 

CORN ON THE COB

 

WAGYU CHEESE BURGERS

  

HOT SIDES

SMALL $100 SERVES 8-10, LARGE $180 SERVES APPROX 20

 

LASAGNE

 

SPINACH & RICOTTA CANNELLONI 

 

EGGPLANT PARMIGIANA

 

ROAST VEGETABLE PLATTER

 

CAULIFLOWER CHEESE BAKE

 

MAC 'N' CHEESE, CRISPY BACON, SPICY SPRINKLES

 

CHEESY SCALLOPED POTATOES

 

FRIED RICE

STEAMED MIXED GREENS

 

 

SALADS

SMALL $100 SERVE 8-10, LARGE $180 SERVES MIN 20

CAESAR

 

GRAIN SALAD

 

PUMPKIN, CHICKPEA, SPINACH, FETA, PEPITAS

 

ROAST CAULIFLOWER, CARROT, SPINACH, ALMONDS, TAHINI DRESSING

 

ASIAN NOODLE SALAD

 

GREEN BEAN, BACON, PARMESAN, TRUFFLE OIL

 

BROCCOLI SLAW

 

CORN, MINT, LIME, GOATS CURD, WILD ROCKET

 

PEA, EDDAMADDE, SNOW PEA, SPINACH

GRAZING BOARD & TABLES

SMALL $150 SERVES 10-12, LARGE $300 SERVES MIN 20

 

CURED MEATS, GOURMET CHEESE, MARINATED VEGETABLES, OLIVES, FRUIT, 

RUSTIC BREAD

 

 

 

SEASONAL FRUIT PLATTER

 

SMALL $80 SERVES 10 -12, LARGE $150 SERVES MIN 20

 

 

All items are handmade allowing us to alter any items to suit your dietary needs.

Some of our products may include dairy, nuts or wheat – please contact us with any dietary concerns.

Prices are based on a minimum of 30 people; a surcharge may apply for smaller groups.

Prices do not include GST, surcharge for additional wait staff & equipment apply.

50% deposit required at time of booking,  2.5% surcharge for credit card payments.

 

 

 

 

 
 
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Tel: 0414 411 776  |  Email: liviof@msn.com

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