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BBQ CATERING MELBOURNE

BBQ catering is a great way to entertain whilst you mingle with friends, family or colleagues. Our team bring the bbq to your venue and we serve your guests straight from the bbq to your plate. We can also offer the bbq meats and sides to be served directly to your guests seated at tables.

There is no better way to feed the crowds than enjoying a barbecue in the outdoors. Slow cooked meats turning gently over hot charcoals will defiantly impress the crowd. Cooked low & slow over flavored wood Dinner rolls, condiments, plates, napkins and cutlery are all included.

Image by Jez Timms

CHARCOAL SPIT

 

PRICES START FROM $35 PER PERSON

 MIN OF 30 PAX

 

CHOOSE FROM LAMB, CHICKEN OR PORK COOKED OVER  CHARCOAL

GARDEN SALAD

COLESLAW

POTATO SALAD

GRILLED FLATBREAD 

GARLIC SAUCE

 

PLATES, NAPKINS & CUTLERY

 

 

EXTRAS COOKED OVER CHARCOAL

 

CHICKEN RIBS, HOT SAUCE, BLUE CHEESE

 

PORK & FENNEL SAUSAGE

 

MIXED VEGETABLE & HALLOUMI SKEWERS

 

CORN ON THE COB WITH BUTTER & PARMESAN

 

WAGYU BEEF CHEESE BURGERS

 

 

 AMERICAN SMOKED BBQ PACKAGE

COOKED LOW & SLOW TO THE MEAT FALLS OFF THE BONE

$950- SERVES APPROX 20

 

BLACK ANGUS BEEF BRISKET IN PAN JUICES

PULLED PORK IN PAN JUICES

BUTTERMILK FRIED CHICKEN

PIG IN A BLANKET BITES- BRATWURST WRAPPED IN BACON

POTATO SALAD

COLESLAW

DINNER ROLLS

 

CONDIMENTS- BBQ SAUCE, CHIMICHURRI SAUCE, PICKLED MAYO DIPPING SAUCE

 

 

EXTRAS COOKED IN THE SMOKER

 

STICKY BABY BACK PORK RIBS 

LAMB SHOULDER

 

MARYLAND CHICKEN WITH BBQ GLAZE 

 

 

 

HOT BUFFET SIDES

 

MED $100 SERVES 8-10 -  LARGE$180 SERVES APPROX 20

 

TRADITIONAL LASAGNA WITH HOMEMADE PASTA RAGU SAUCE

 

VEGETARIAN LASAGNA WITH HOMEMADE PASTA & TOMATO SUGO- V (VEGAN & GF OPT)

 

HANDMADE PASTA PAPPARDELLE -

CARBONARA, BOLOGNESE, HOT SALAMI, OLIVES & ONION OR TOMATO SUGO (V) 

 

SPINACH & RICOTTA CANNELLONI (V) 

 

EGGPLANT PARMIGIANA-  V,GF (VEGAN OPT) 

 

BRAISED LAMB & BEEF SHEPARDS PIE (GF)

 

MAC 'N' CHEESE (V)

 

CHEESY SCALLOPED POTATOES (V, GF)

 

FRIED RICE (V, GF)

STEAMED MIXED VEGETABLES (VEGAN, GF)

 

 

SALADS

 

MED$100 SERVES APPROX 10 - LARGE $180 APPROX 20

 

CHICKEN CAESAR (GF)

 

MIXED RICE SALAD, CRANBERRY, PEPITAS, MAPLE CUMIN DRESSING  (VEGAN, GF)

 

PUMPKIN, CHICKPEA, SPINACH, FETA, PEPITAS (V,GF)

 

TURMERIC CAULIFLOWER, SPINACH, ALMONDS, TAHINI DRESSING (VEGAN, GF)

 

ASIAN NOODLE SALAD (VEGAN, GF)

 

PEA, SNOW PEA, EDDAMMADE, SPINACH, SPRING ONION (VEGAN,GF)

 

POTATO, ONION, MUSTARD DILL MAYO (VEGAN,GF)

 

PASTA SALAD, SHAVED ZUCCHINI, PEAS, ONION, LEMON MAYO DRESSING (V)

 

WILD ROCKET, SHAVED PARMESAN, ONION, ALMONDS, BALSAMIC DRESSING (GF)

BROCCOLI, CABBAGE, APPLE, RADISH, MAYO (VEGAN,GF)

GRAZING BOARDS

MED $150 SERVES 10-12 -  LARGE $300 SERVES MIN 20

 

CURED MEATS, GOURMET CHEESE, MARINATED VEGETABLES, OLIVES, FRUIT, 

RUSTIC BREAD

 

 

 

SEASONAL FRUIT PLATTER

 

SMALL $80 SERVES 10 -12, LARGE $150 SERVES MIN 20

 

 

All items are handmade allowing us to alter any items to suit your dietary needs.

Some of our products may include dairy, nuts or wheat – please contact us with any dietary concerns.

PRICES ARE BASED ON A MINIMUM OF 30 PEOPLE, A SURCHARGE MAY APPLY FOR SMALLER GROUPS.

PRICES DO NOT INCLUDE GST.

 SURCHARGE FOR ADDITIONAL WAIT STAFF & EQUIPMENT APPLY.

50% DEPOSIT REQUIRED AT TIME OF BOOKING AND IS NON-REFUNDABLE IF CANCELLATION OCCURS WITHIN 7 DAYS OF THE EVENT.

2% SURCHARGE FOR VISA & MASTERCARD CREDIT CARD PAYMENTS.

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